Thursday, November 25, 2010

TUrkey licking Thursday

Hey There Turkey Licker. How is going? Ready for the Big T-Day? I had to get up a little early on this cold ass Thanksgiving morning to get a good start on the candied yams that I promised to bring. I also promised to bring some green bean casserole, but Yesterday, when I went to Trader Joe's it was a flipping madhouse by golly. People were scrambling everywhere like looters in security camera footage grabbing what they could and then getting in line before it got too long. I had made a list of shit I needed, but mob frenzy took over and soon I was in the the midst of them fighting an old lady for the last pumpkin pie sample , dodging kids, scaling walls, grabbing organic sugar pumpkins that I really did not need, and pretty much forgetting about the list altogether; the crunchy onion things, the green beans, the mushrooms and such were completely ignored.

I walked out of that asylum with my large recycled pop bottle bag full of all kinds of shit, but only about half of the things that were on my list. Instead attempting to revisit that terror, I decided to walk over to the Lucky Supermarket instead. Besides, according to the sticker on the organic sugar pumpkin, I needed some condensed milk in order to make a good flippin pie (don't ask me why, but I like using flippin now).

The supermarket was also nuts, which of course it would be on the Wednesday before Thanksgiving. Once again my mob mentality took over mixing with the the energy rush I got from the sugar in pumpkin pie sample and I charged through the crowds, grabbing what I thought I needed and getting the flip out of there.

Pie tins check, marshmallows check, oh sweet evaporated milk 10 for 10 bucks, check and mate. I even stop to check to see if they whole nutmeg because Alston Brown from Good Eats says that you should always use fresh ground nutmeg but it turned out to be way to flippin expensive. I did see a Campbells soup green bean casserole display, but my hands were already full, so I hustled my way over to the self checkout where I was forced to wait as two panicked middle aged women did their best to figure out how to get the machine to ring up their produce.

So, the people are just going to have to live with my candied yams and homemade pumpkin pies with un-fresh nutmeg. Also, I had to improvise a little, since the pie recipe called for condensed milk and I got evaporated, but I think it will be okay. I also forgot the whip cream, but I am pretty sure there's a 7-11 along the way. Well thats what I am doing up so early, getting ready to prepare my part of the upcoming feast. Of course, I am also drinking some coffee, a Ethiopian Harar/ India Sanskrit blend that is really rocking and making me wish I had some more of and doing a little writing in my blog.

Oh pooper scooper, look at the time, I really need to get started on those yams. besides the Lions game is almost on, and I need to prepare myself to be scared, hopeful, optimistic and then dissapointed once again.

Wednesday, November 17, 2010

The little turd


Yesterday Morning, as I was finishing up a pot of India Sanskrit that I had roasted up the day before and doing my best to finish up an article on Dandelion Wine (the drink, not the book). The little turd pictured here was doing his best to bug the living crap out of me. He has this little game he likes to play with me when I am at my computer desk . He takes his nasty "suckle ball" and uses it as a sort of battering ram to force his way through the roll-out keyboard tray and get to my lap.

This suckle ball is a indestructible fluffy white ball that has pretty much been hauled over every filthy square inch of our apartment. When he is not trying his best to tear it apart or dragging through his own filth, he is contentedly suckling on it.

Here is a pic of the nasty thing



I think it is made from recycled plastic bottles or some shit like that.

It smells like dirty dishwater and piss.

So anyway, he dumped the nasty thing on my lap, and then just stood there, giving me that expectant pleading look, that all dogs seem to master. Being busy and in no mood to dick around with his smelly old ball, needing to finish up my article on dandelions , I did my best to avoid his stare, took a sip of my coffee, and continued plodding along on my keyboard. The India Sanskrit brew had gone cold, but still tasted okay, although not as good as the Mysore Nuggets. It was a bit too hearty and Robust like for my taste, but it could have been the P1 roast cycle that I used.

"MMMphhh" Said the little turd, as he danced to and fro and did his best not to bark at me, which would have led to banishment to the living room.

So I took the ball and tossed it, wiped the residual filth off on my pants and continued typing.

This was a mistake.

Because, once engaged in such activity, the little turd naturally assumed that it was playtime. So once again he took the ball and shoved it up through the keyboard rollout and into my lap and once again put on his pained look of expectation. Needing to get some shit done that morning, I sighed and shoved him and the ball back down, only to have him push back up and drop in in my lap. Then just as I was about to take his damn suckle ball throw it out of the room and then shut the door on his ass as he followed it, he stood up with his paws on my knees, did a little shuffle and then promptly farted a long wheezing fart that sounded a bit like a balloon deflating.

What a character this guy is.

Sunday, November 7, 2010

Grampa tells a story


Grampa, grampa, Tell me a story!

Fuck Off kid, Grampa's busy eating delicious candy.

But Grampa! Pleassssse? Tell me a story and I wont stab you with a screwdriver anymore.

Oh, all right....

Once upon the time in a enchanted kitchen across the hallway their was this Magical Roaster that, through the transforming power of heat, helped turned special beans into the greatest elixir that all of history has ever known . Behmor 1600 was its name, an it was truly a very, very special machine.

Grampa, you are not going to talk about coffee again are you?

Do you want a fucking story or not kid? Now, eat some candy and listen to my tale.

So anyway, the mighty little Behmor was truly a magical machine that the kitchen creatures could not live without. However, when it came to loading in the virginal green beans into the sacred wire roasting drum, properly sealing it and placing it in the sacrificial alter to be slowly turned and burned and transformed, great care needed to be taken by the head roasting genie to make sure that everything was safe and working and shit. Otherwise great calamity could come to all the kitchen forest creatures.

Grampa, are talking about last week when you were roasting up an 11 oz batch of Papua New Guinea Peaberry and failed to properly place the drum in the holding notch and then forgot to double check to make sure it turned ok before turning on the roaster and going back to writing your post apocalyptic zombie porn tales only to have the drum fall off the spindle thing a few minutes into the roast and spill the beans all over the chaff collector?

Umm maybe, but hey, I threw in magical creatures and virgin sacrifices and stuff. What the fuck do you want from me kid?

Well, you told me that story already. So tell me another one.

Once upon a time in the magical subtropic mountain forests of India, there was this special tree with magical cherries...

Thursday, November 4, 2010


The Results of the The Scary Pumpkin carving competition between my girl-fiend and myself. Mine is on the right carved in the traditional triangle scary style. It had cool looking demon ears, but my dog ate them before I could take a pic. The demented one on the left is hers. The one in the middle is our dogs, who is surprisingly handy with a knife.
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