Wednesday, September 2, 2009

Mogiana


"Come and get a little taste of my hot wet Mogiana,' She said from the balcony.

The way she said made me feel shy and excited. Like a hormonal schoolboy I clambered onto the balcony where she and her Brazilian Mogiana were waiting.

"MMMmmm, yesss," She moaned, "Taste my Mogiana Papi, Drink it all up."

Everybody knows that their is almost nothing better that that brazilian Mogiana, especially when its hot, wet and dry processed.

I savored the nutty texture and creamy body and marveled at its powers of stimulation.

Sure, some acidic undertones would have been nice perhaps the mogiana would be interested in a little three way action with a saucy Ethopian. Perhaps, once I got to know it a little more, I would dare broach the subject.

I drank it down well it was still hot and wet, and savored every drop.

The best mogiana I ever had...




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